I made some super fluffy scones yesterday. It was the stickiest, messiest mix that required an egg and extended resting time before cooking. Sound odd? They are, but I have to say, they are the fluffiest, lightest scones I have ever made, or maybe ever tasted.
I was just about to take a pic of the scone (above) when someone couldn't resist and dived in!
Lyn and I also had them today, heated up in the microwave and they still tasted great!
Here's the link to the recipe, just in case you are interested...
For those of you who were intrigued by my carrots, here is the packet. I bought them at K&D Warehouse (only in Tassie) but the Johnsons seed company itself has a website where you can contact them for stockists. I have also seen other purple varieties sold by heirloom seed companies. I was going to sow more seeds today but it's rainy and miserable outside.
Speaking of, I have been stunned by footage of the floods in Queensland. I can't imagine the horror of it and it really does put things into perspective, doesn't it?
Keep safe xx